A flaky, mild-tasting white fish, ocean perch are caught in the coldest, deepest waters of both the North Atlantic and North Pacific, where they are  carefully managed to ensure the resource is fished on a sustainable basis. Simply Seafood Ocean Perch are frozen at sea immediately after they are caught, locking in the fresh-caught succulence and flavor. Then our ocean perch are shipped to modern, shore-based processing plants, where they are hand filleted, portioned and flash frozen under the most rigorous quality control standards. You can enjoy ocean perch in a variety of quick-and-easy recipes.